Piti: The national soup of Azerbaijan made from pieces of mutton on the bone, cooked with vegetables in a broth; prepared and served in individual crocks. (Courtesy: Embassy of Azerbaijan in Vietnam)

Piti: The national soup of Azerbaijan made from pieces of mutton on the bone, cooked with vegetables in a broth; prepared and served in individual crocks. (Courtesy: Embassy of Azerbaijan in Vietnam)

Piti: The national soup of Azerbaijan made from pieces of mutton on the bone, cooked with vegetables in a broth; prepared and served in individual crocks. (Courtesy: Embassy of Azerbaijan in Vietnam)

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